Recipes from Cooking Light, Southern Living, Sunset, Coastal Living, All You, Real Simple, and Health

Homemade Chinese Takeout

These flavors from the Orient are ready to eat in 45 minutes or less.

Butterflied Shrimp and Vegetable Stir-Fry
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Butterflied Shrimp and Vegetable Stir-Fry

Try this noodle bowl of shrimp and fresh vegetables coated with a sweet yet spicy restaurant-quality sauce. You'll love how colorful it looks on the table. To save time, use peeled and deveined shrimp.

Recipe: Butterflied Shrimp and Vegetable Stir-Fry

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