They're nutritious, delicious, and great for guacamole. Need we say more?
To prevent your avocado from darkening before you serve beautiful Grilled Tuna with Chipotle Ponzu and Avocado Salsa, simply spritz the peeled and diced product with a little of your lime juice.
Recipe: Grilled Tuna with Chipotle Ponzu and Avocado Salsa
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