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Casual Chili Party
Place a pot of chili on the sideboard, surround it with simple make-ahead accompaniments, and this no-fuss buffet practically serves itself.
Becky Luigart-Stayner
John Kirkpatrick
from Cooking Light
If a gathering of friends and family looms on your horizon, we've created a mix-and-match chili buffet menu designed for easy entertaining. Rustle up a stew pot or two of chili, and surround it with some deliciously simple accompaniments. Chili serves a gang, is informal, and can be made ahead and reheated before serving. Many chilies are even better the next day.
Casual Chili Party Menu
Serves 6Southwestern Chili
OR
Chunky Two-Bean and Beef Chili
Garlicky Spinach Dip with Hearts of Palm
Peanutty Cabbage-Apple Slaw with Raisins
Savory Two-Cheese Biscotti
OR
Sour Cream, Cheddar, and Green Onion Drop Biscuits
Assorted chili toppings: sour cream, chopped green onions, chopped tomato, and shredded cheese
Round out the menus with trustworthy sidekicks like coleslaw, cheesy breads, creamy spinach dip, and brownies. Such an easy, great-tasting buffet will make your culinary reputation larger than life, maybe as big as Texas.
online November 2007







