Yield
4 adult servings (serving size: 3/4 cup)

For your toddler:

Omit the black pepper; parents can it add at the table, if desired.Serve a spoonful as a side with any meat, fish, poultry, or tofu.

How to Make It

Step 1

Heat oil in a large nonstick skillet over medium-high heat. Add zucchini and corn; cook, stirring occasionally, 7 minutes or until zucchini is crisp-tender.

Step 2

Remove from heat; stir in cilantro and remaining ingredients.

Cooking Light First Foods

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