Active Time
15 Mins
Total Time
15 Mins
Yield
Makes about 2 1/2 cups (serving size: 1/4 cup)
Time Inc. Video Studio

How to Make It

Process roasted tomatillos and poblanos in a blender until smooth. Combine tomatillo mixture, zucchini, onion, cilantro, lime juice, and salt in a medium bowl; stir until ingredients are incorporated. Serve immediately, or cover and chill up to 5 days.

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