Zesty Tartar Sauce
Ground red pepper gives this tartar sauce extra kick.
This recipe goes with Catfish Beignets With Zesty Tartar Sauce
Yield: Makes about 1 cup
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- 1 cup tartar sauce
- 1 teaspoon grated lemon rind
- 1 tablespoon fresh lemon juice
- 1/8 teaspoon ground red pepper
- 1. Stir together all ingredients. Cover and chill until ready to serve.
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