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Zesty Olives

Prep: 5 minutes.

Health DECEMBER 2007

  • Yield: Makes 32 servings (serving size: 3 tablespoons)

Ingredients

  • 2 cups assorted olives
  • 2 garlic cloves, minced
  • 1 1/2 tablespoons extra-virgin olive oil
  • 8 teaspoons orange zest
  • 1 teaspoon crushed red pepper

Preparation

1. Combine all ingredients; let stand at room temperature 30 minutes. Serve.

Nutritional Information

Amount per serving
  • Calories: 64
  • Fat: 6g
  • Saturated fat: 1g
  • Monounsaturated fat: 5g
  • Polyunsaturated fat: 1g
  • Protein: 0.0g
  • Carbohydrate: 3g
  • Fiber: 2g
  • Cholesterol: 0.0mg
  • Iron: 0.0mg
  • Sodium: 687mg
  • Calcium: 4mg
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Zesty Olives Recipe

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