Prep Time
5 Mins
Cook Time
4 Mins
Yield
Makes 4 servings
Photo: David Prince; Styling: Linda Hirst

How to Make It

Step 1

Spread cut sides of rolls with pepper jelly. Layer 4 roll halves each with 1 cheese slice, chicken, and a second cheese slice. Top with remaining 4 roll halves.

Step 2

Spread outside of sandwiches with softened butter. Cook sandwiches in a nonstick skillet over medium heat, in batches, 2 minutes on each side or until cheese melts and bread is golden brown.

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