Zesty Italian Dressing

Yield:

1 1/4 cups.

Recipe from

Nutritional Information

Calories 66
Caloriesfromfat 97 %
Fat 7.1 g
Satfat 1.4 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.5 g
Carbohydrate 0.2 g
Fiber 0.0 g
Cholesterol 1 mg
Iron 0.0 mg
Sodium 122 mg
Calcium 0.0 mg

Ingredients

1/2 cup plus 2 tablespoons vegetable oil
1/2 cup white wine vinegar
1/4 cup grated Parmesan cheese
1 teaspoon seasoned salt
1/2 teaspoon dry mustard
1/4 teaspoon dried whole oregano
1/4 teaspoon dried whole basil
1/4 teaspoon paprika
1 clove garlic, crushed

Preparation

Combine all ingredients in a small jar; cover tightly, and shake vigorously to blend. Serve with salad greens.

Note:

Light and Luscious

January 1994