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Zesty Chili Sauce

Yield 1 1/4 cups (serving size: 2 tablespoons)
The same amount of fresh horseradish can be substituted for prepared. More pungent and fiery than a freshly cut onion, fresh horseradish may irritate your eyes and nose when you grate it. We prefer to place a two-inch piece of horseradish root in the food processor and process until minced. Measure out two tablespoons for this recipe, and reserve any extra for another use.

Ingredients

  • 1 cup no-salt-added ketchup
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons prepared horseradish
  • 2 teaspoons hot sauce
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon minced garlic

Nutrition Information

  • calories 29
  • caloriesfromfat 3 %
  • fat 0.1 g
  • satfat 0.0 g
  • monofat 0.0 g
  • polyfat 0.1 g
  • protein 0.5 g
  • carbohydrate 7.6 g
  • fiber 0.2 g
  • cholesterol 0.0 mg
  • iron 0.2 mg
  • sodium 26 mg
  • calcium 7 mg

How to Make It

  1. Combine all ingredients in a small bowl, stirring with a whisk. Cover and chill.