Prep Time
5 Mins
Cook Time
25 Mins
Yield
6 Servings; Serving Size 1-cup

Take your taste buds to the Caribbean with this quick, easy and delicious dinner idea. Start with Zatarain’s Caribbean Rice Mix and add peeled shrimp for a change-of-pace meal that can be ready in just 30 minutes.

How to Make It

Step 1

Bring water and oil to boil in large skillet on high heat. Stir in Rice Mix; return to boil. Reduce heat to low; cover and simmer 20 minutes.

Step 2

Stir in shrimp; mix well. Cover and cook 5 minutes longer or until shrimp turn pink and rice is tender. Remove from heat. Let stand 5 minutes before serving.

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