Total Time
30 Mins
Yield
Serves 4
Photo: Annabelle Breakey; Styling: Kevin Crafts

How to Make It

Step 1

Whisk together oil, zaatar, lemon juice, zest, garlic, salt, and pepper in a large bowl. Add chicken and turn to coat.

Step 2

Heat grill to medium (350° to 450°). Grill chicken, skin side down, until browned, 5 to 8 minutes; watch for flare-ups and move chicken to a cooler spot if needed. Turn chicken and grill until cooked through, about 4 minutes.

Step 3

Grill lemon wedges and onions in last few minutes, turning once, just until grill marks appear. Serve with chicken.

Step 4

*Find the Middle Eastern spice blend in the spice aisle of well-stocked grocery stores and at worldspice.com

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