Yummy Sausage Cups

Yummy Sausage Cups Recipe

Photo: Gooseberry Patch

These yummy sausage cups are the perfect morning treat. Easy to grab and go, these little cups will be a hit at your next brunch.

Yield:

Makes 5 dozen

Recipe from

Gooseberry Patch

Ingredients

1 pound maple-flavored ground pork breakfast sausage
1 8-oz. pkg. shredded sharp Cheddar cheese
1 16-oz. container sour cream
1-oz. pkg. ranch salad dressing mix
4 2.1-oz. pkgs. frozen phyllo cups

Preparation

Brown sausage in a skillet over medium heat; drain and return to skillet. Stir in remaining ingredients except phyllo cups.

Fill each phyllo cup with a scoop of sausage mixture. Arrange cups on ungreased baking sheets.

Bake at 350 degrees for 15 minutes, or until heated through and cups are golden.

Angie Walsh, Cedar Rapids, IA,

101 Breakfast & Brunch Recipes,

Gooseberry Patch

June 2012
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