Yum-Rum Balls

Recipe from Southern Living

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Recipe Time

Cook Time:
Prep Time:
Chill: 3 Hours


Ingredients

  • 1 (14-ounce) can sweetened condensed milk
  • 3 cups semisweet chocolate morsels
  • 3 tablespoons dark rum
  • 1/2 cup chocolate cookie crumbs
  • 1/2 cup powdered sugar

Preparation

  1. Cook sweetened condensed milk and chocolate morsels in a heavy saucepan over medium heat, stirring often, until chocolate morsels melt.
  2. Remove from heat, and stir in rum. Pour into a lightly greased 8-inch square pan. Cover and chill 3 hours or until firm.
  3. Shape mixture into 1 1/4-inch balls; roll in chocolate cookie crumbs and then in powdered sugar. Place balls in miniature paper baking cups, if desired. Store in an airtight container in the refrigerator up to 1 week.
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