Yogurt and honey replace the oil and sugar typically found in this classic for a healthful, here-and-now dressing. We prefer Greek yogurt for its thick, rich flavor, but plain yogurt can be substituted for a thinner dressing.
1 cup plain Greek or plain yogurt
2 tablespoons honey
2 tablespoons fresh lemon juice
1 teaspoon poppy seeds
How to Make It
Whisk together all ingredients in a small bowl. Store in an airtight container in refrigerator up to 5 days.