Prep Time
15 Mins
Yield
3 servings (serving size: 1/2 cup)

How to Make It

Step 1

Combine bell pepper and cabbage in a medium bowl; set aside.

Step 2

Combine vinegar and remaining 4 ingredients in a small bowl; stir well with a whisk. Add to bell pepper mixture, and toss gently to coat.

Oxmoor House Healthy Eating Collection

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