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Winter White Glaze

Winter White Glaze

Cover glaze surface directly with a damp paper towel as needed to prevent a crust from forming before you've finished icing the cupcakes.

 

This recipe goes with Snowy Chocolate Baby Cakes

Southern Living DECEMBER 2008

  • Yield: Makes about 2 cups
  • Prep time:5 Minutes

Ingredients

  • 4 cups powdered sugar
  • 1 tablespoon meringue powder
  • 1/4 cup hot water

Preparation

1. Beat together all ingredients with an electric mixer until smooth. Use immediately.

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Winter White Glaze recipe

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