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Yield
8 servings (serving size: 1 cup)
Photo: Jonny Valiant; Styling: Deborah Williams

How to Make It

Combine first 7 ingredients in a large bowl; toss gently. Combine lime juice, honey, pepper, and salt in a small bowl, stirring well with a whisk. Pour over fruit; toss gently to coat. Serve at room temperature.

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