Celebrate the seasons and serve a vibrant winter fruit salad loaded with navel oranges and sweet Ruby Red grapefruit. A basil vinaigrette, made with dried basil, lemon juice, and red wine vinegar, brings out the fresh flavor of the sliced onion and cucumber.
Southern Living NOVEMBER 2002
Toss first 6 ingredients in a large bowl; serve with Basil Vinaigrette.
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