Winter Fruit-and-Cucumber Salad
Yield: 6 to 8 servings
Ingredients
- 1 or 2 bunches Red Leaf lettuce, torn
- 2 large navel oranges, peeled and sectioned
- 1 large Ruby Red grapefruit, peeled and sectioned
- 1 seedless cucumber, scored and sliced
- 1 small red onion, thinly sliced
- 1 green onion, thinly sliced
- Basil Vinaigrette
Preparation
- Toss first 6 ingredients in a large bowl; serve with Basil Vinaigrette.
Winter Fruit-and-Cucumber Salad Recipe at a Glance
- COURSE: Salads
- CONVENIENCE: Entertaining, No-Cook, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Meatless
- OCCASION: Winter
- PUBLICATION: Southern Living
More Recipes for Salads
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Winter Citrus, Escarole, and Endive Salad
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Bright Fruit and Vegetable Salad (Rojak)
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Citrus Salad with Creamy Poppy Seed Dressing
Food & Wine
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