Wine Coolers

Becky Luigart-Stayner

Yield: 2 servings (serving size: 1 cup)
Recipe from Cooking Light

More From Cooking Light

Nutritional Information

Amount per serving
  • Calories: 101
  • Calories from fat: 0.0%
  • Fat: 0.0g
  • Saturated fat: 0.0g
  • Monounsaturated fat: 0.0g
  • Polyunsaturated fat: 0.0g
  • Protein: 0.5g
  • Carbohydrate: 16g
  • Fiber: 0.1g
  • Cholesterol: 0.0mg
  • Iron: 0.3mg
  • Sodium: 46mg
  • Calcium: 18mg

Ingredients

  • 1/2 cup cranberry-mango juice (such as Ocean Spray) or any cranberry juice
  • 1/2 cup orange juice
  • 1/2 cup Merlot or other dry red wine
  • 2/3 cup seltzer water
  • 2 lime slices
  • 2 orange slices

Preparation

  1. Combine the first 4 ingredients in a pitcher; serve over ice. Garnish with lime and orange slices.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Wine Coolers Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy