Photo: Johnny Autry and Randy Mayor; Styling: Cindy Barr
Yield
Serves 4 (serving size: about 1/3 cup)

Simple, healthy, and fast. That's the way we describe this tasty Wilted Spinach side dish.

How to Make It

Heat olive oil and garlic in a large saucepan over medium-high heat for 1 minute. Add fresh spinach; sauté 2 minutes. Sprinkle with salt.

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