- 1 (8.5-ounce) package precooked wild rice (such as Archer Farms)
- 1 cup diced English cucumber
- 1 1/2 tablespoons olive oil
- 1 tablespoon fresh lemon juice
- 2 ounces crumbled feta cheese
- 1/2 teaspoon pepper
- 1/4 teaspoon salt
- calories 149
- fat 8.3 g
- satfat 2.9 g
- sodium 308 mg
How to Make It
Prepare rice according to the package directions.
Combine cooked rice, cucumber, olive oil, lemon juice, and crumbled feta cheese in a medium bowl; toss to coat. Stir in pepper and salt.