Whole-Wheat Rolls with Orange Butter

recipe

Yield:

4 servings (serving size: 1 roll and about 3/4 teaspoon butter mixture)
Total time: 8 Minutes

Recipe from

Cooking Light

Recipe Time

Total: 8 Minutes

Nutritional Information

Calories 98
Fat 3.3 g
Satfat 1.5 g
Monofat 0.8 g
Polyfat 0.7 g
Protein 2.5 g
Carbohydrate 16 g
Fiber 2.2 g
Cholesterol 5 mg
Iron 0.7 mg
Sodium 136 mg
Calcium 32 mg

Ingredients

2 teaspoons unsalted butter, softened
1 teaspoon honey
1/2 teaspoon grated orange rind
4 (1-ounce) whole-wheat dinner rolls

Preparation

1. Combine butter, honey, and rind; stir well. Serve each roll with about 1/2 teaspoon butter mixture.

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