White Rice
Yield: 6 servings ( Serving Size: servings )
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Ingredients
- 1 Tbsp Oil
- 3 slivers yellow onion
- 2 cups long grain rice
- 3.5 cups water
Preparation
- Put oil and onion in frying pan.
- Heat until onion turns golden.
- Add rice stir until rice turns white.
- Add water bring to a light boil.
- turn to low and cover.
- when rice is flat and slightly tender turn heat off and cover for 10 minutes.
January 2012
This recipe is a personal recipe added by MrsHolbert and has not been tested or endorsed by MyRecipes.
White Rice Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CONVENIENCE: Quick/Easy
- MAIN INGREDIENT: Rice/Grains
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