White and Green Bean Salad

Photo: Alexandra Grablewski; Styling: Gerri Williams

Yield: Serves 1
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Nutritional Information

Amount per serving
  • Calories: 438
  • Fat: 14g
  • Saturated fat: 2g
  • Protein: 19g
  • Carbohydrate: 64g
  • Fiber: 18g
  • Cholesterol: 0.0mg
  • Sodium: 682mg


  • 1 cup cannellini beans
  • 1 cup steamed green beans
  • 1/2 cup orange segments
  • 1 tablespoon olive oil
  • 2 tablespoons orange juice
  • 1/8 teaspoon cumin
  • 1 teaspoon chopped chives
  • Salad greens


  1. Rinse cannellini beans; place in a bowl. Add steamed green beans and orange segments to bowl. Whisk together olive oil, orange juice and cumin; toss with bean mixture and sprinkle with chopped chives. Serve on a bed of greens.
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