White Chocolate Mousse

Recipe from Southern Living

More From Southern Living


  • 2 (4-ounce) white chocolate bars, chopped
  • 1 cup whipping cream


  1. Microwave chocolate and whipping cream in a 2-quart microwave-safe bowl at MEDIUM (50% power) 3 1/2 minutes (do not boil). Whisk until mixture is smooth.
  2. Place bowl in a pan of ice water; let stand 10 to 15 minutes or until very cold, stirring often. Remove from ice water, and beat at medium speed with an electric mixer just until soft peaks form. Chill until serving time.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

White Chocolate Mousse Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy