White Chili

Ingredients

• 6 cup(s) chicken broth
• 2 can(s) great northern beans
• 1 can(s) pinto beans
• 1 onion, large, chopped
• 2 clove(s) garlic, minced
• 2 (sm) can(s) green chilis
• 1 tablespoon(s) dried oregano
• 1 cumin
• 1/2 teaspoon(s) salt
• 1/2 teaspoon(s) pepper
• 1/2 teaspoon(s) cayenne pepper
• 4 cup(s) chicken cooked, shredded
• 2 cup(s) sour cream
• 1/2 pound(s) Jack cheese

Preparation

1. Combine and simmer, all but last 3 ingredients, for one hour.


2. Add chicken and let simmer for 15 minutes.


3. Add sour cream and Jack cheese, let simmer for a few minutes, and serve.