White Cheddar-Sage Popovers

  • lizzyloves2cook Posted: 12/05/11
    Worthy of a Special Occasion

    I made these for a party and they were a hit! Easy to make, a little time consuming to assemble everything, wait for the dough to rise, cook, etc. Few ingredients. I will make these again for Christmas dinner this year. It was my first attempt at Popovers. I did use a King Arthur popover pan as I was told they come out different than if making in a cupcake pan.

  • TaeLamb Posted: 01/03/12
    Worthy of a Special Occasion

    This was my first try at making popovers. It was easy to make and I used the popover pans. I've made this popover for Christmas dinner and it was the most popular item among all of my 11 guests. I had one leftover and my guests started bribing me for that last one. I got an offer from taking me out to dinner to taking me shopping for whatever I wanted. It was the topic of our conversation and laughter as well as a good meal.

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