White Barbecue Sauce

recipe

Yield:

1 3/4 cup (serving size: 2 tablespoons)

Recipe from

Recipe Time

Prep: 5 Minutes

Nutritional Information

Calories 22
Caloriesfromfat 0.0 %
Fat 1.2 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.6 g
Protein 0.1 g
Carbohydrate 2.9 g
Fiber 0.1 g
Cholesterol 0.0 mg
Iron 0.1 mg
Sodium 149 mg
Calcium 3 mg

Ingredients

1 cup low-fat mayonnaise
3/4 cup cider vinegar
2 tablespoons fresh lemon juice
1 tablespoon freshly ground black pepper
1/4 teaspoon ground red pepper

Preparation

1. Combine all ingredients in a small bowl, stirring with a whisk. Cover and store in refrigerator up to a week.

Note:

Cooking Light Fresh Food Fast Weeknight Meals

March 2010
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