Whiskey Sours

Ingredients

• 1 (6-ounce) can frozen orange juice concentrate, thawed
• 1 (6-ounce) can frozen limeade concentrate, thawed
• 1 (6-ounce) can frozen lemonade concentrate, thawed
• 4 1/3 cups water
• 2 cups bourbon
• 1 (33.8-ounce) bottle club soda, chilled
• Ice cubes
• Garnishes: orange, lime, lemon slices

Preparation

1. Stir together concentrates, 4 1/3 cups water, and bourbon. Stir in club soda just before serving. Serve over ice, and garnish, if desired.
2. Slushy Whiskey Sours: Stir together first 5 ingredients. Pour into a large zip-top freezer bag; seal. Freeze 2 hours. Spoon into a pitcher. Stir in club soda, and serve immediately.