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Whipped Peppermint Cream

Photo: Linda Pugliese, Hector Sanchez; Styling: Heather Chadduck Hillegas, Buffy Hargett Miller

Hands-on time 10 mins
Total time 10 mins
Yield

Makes about 4 cups

Ingredients

  • 2 cups heavy cream
  • 3/4 teaspoon peppermint extract
  • 3/4 cup powdered sugar

How to Make It

  1. Beat cream and peppermint extract at medium-high speed until foamy; gradually add powdered sugar, beating until soft peaks form.