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Whipped Cream Frosting

Prep time 5 mins
Yield Makes 4 cups

Ingredients

  • 2 cups whipping cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract

How to Make It

  1. Beat 2 cups whipping cream at high speed with an electric mixer until cream is foamy; gradually add 2 tablespoons powdered sugar and 1 teaspoon vanilla extract, beating until stiff peaks form.