Photo by: Photo: Levi Brown; Styling: Thom Driver
Commercial dinner rolls get a boost of flavor with a honey-orange rind butter. Wheat Rolls with Orange Butter are the perfect accompaniment to any meal.
This recipe goes with Shrimp and Pea Rice Bowl, Romaine, Asparagus, and Watercress Salad with Shrimp
Cooking Light APRIL 2012
1. Combine butter, honey, and rind; stir well. Serve each roll with about 1/2 teaspoon butter mixture.
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Wheat Rolls with Orange Butter recipe
