West-Fresh Pisco Sour
Photo: Jeffery Cross
Agave nectar and mint leaves are added to the classic Peruvian cocktail making it a West-Fresh Pisco Sour.
Yield: Serves 2
Total:
Recipe from
More From Sunset
Recipe Time
Total:
5 Minutes
Ingredients
- 10 large mint leaves, plus sprigs for garnish
- 1/4 cup lime juice
- 2 tablespoons agave nectar
- 6 tablespoons pisco
- 2 tablespoons pasteurized egg whites
Preparation
- Muddle mint leaves, lime juice, and agave nectar in a cocktail shaker. Add ice, pisco, and egg whites and shake very vigorously at least 20 seconds. Strain into 2 coupes. Garnish with mint sprigs.
West-Fresh Pisco Sour Recipe at a Glance
- COURSE: Beverages, Beverages, Alcoholic
- CONVENIENCE: Entertaining, Quick/Easy
- MAIN INGREDIENT: Fruits
- PUBLICATION: Sunset
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