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Weekday Skillet Chicken

Prep time 10 mins
Cook time 12 mins
Yield 4 servings


  • 2 cups water
  • 1 package Knorr® Asian Sides™ - Chicken Fried Rice
  • 1 cup frozen or drained canned vegetables
  • 2 cups cut-up cooked chicken

How to Make It

  1. Bring water to a boil in 3-quart saucepan. Stir in Knorr® Asian Sides™ - Chicken Fried Rice and vegetables; return to a boil.

    Reduce heat and simmer covered 7 minutes or until rice is tender.

    Stir in chicken; heat through. Let stand about 2 minutes.

    Cost per recipe*: $52
    Cost per serving*: $88
    *Based on average retail prices at national supermarkets.