Active Time
10 Mins
Total Time
10 Mins
Yield
Makes about 3 cups (serving size: 1/4 cup)

Transform juicy summer watermelon and tomatoes into a vibrant sweet-tangy salsa that’s perfect for anything from scooping with tortilla chips to spooning over grilled chicken. For a vibrant appetizer, you can also use this simple, yet scrumptious, recipe as the red band of our “Rainbow” Salsa

How to Make It

Stir together all ingredients in a medium bowl. Serve immediately, or cover and chill up to 3 days.

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