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Watermelon-Lime Coolers

Photo: Kate Sears; Styling: Megan Hedgpeth

Total time 15 mins

Serves 6


  • 12 cups seedless watermelon (cubed from a 6-lb. melon)
  • 2 tablespoons honey
  • 1/2 cup fresh lime juice
  • Watermelon cubes, for garnish, optional

Nutrition Information

  • calories 118
  • fat 1 g
  • satfat 0.0 g
  • protein 2 g
  • carbohydrate 30 g
  • fiber 1 g
  • cholesterol 0.0 mg
  • sodium 4 mg

How to Make It

  1. In a blender, puree watermelon and honey, in batches, until smooth. Set a fine-mesh sieve over a large bowl and strain, pressing gently to squeeze out juice. Discard pulp.

  2. Transfer to a pitcher and stir in lime juice. Garnish each glass with watermelon cubes, if desired.