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Watergate Salad

Prep time 15 mins
Yield Makes 8 servings, about 1/2 cup each

Ingredients

  • 1 cup JET-PUFFED Miniature Marshmallows
  • 1 pkg. (3.4 oz.) JELL-O Pistachio Flavor Instant Pudding
  • 1 can (20 oz.) DOLE Crushed Pineapple, in juice, undrained
  • 1/2 cup chopped PLANTERS Pecans
  • 1 1/2 cups thawed COOL WHIP Whipped Topping

How to Make It

  1. COMBINE marshmallows, dry pudding mix, pineapple and nuts in large bowl.

    STIR in COOL WHIP. Refrigerate 1 hour.

    Nutritional Information
    Calories: 200
    Total fat: 8 g
    Saturated fat: 3 g
    Cholesterol: 0 mg
    Sodium: 190 mg
    Carbohydrate: 33 g
    Dietary Fiber: 2 g
    Sugars: 25 g
    Protein: 1 g
    Vitamin A: 0% DV
    Vitamin C: 10% DV
    Calcium: 2% DV
    Iron: 4% DV