Prep Time
10 Mins
Yield
4 servings (serving size: 1 pita half)

Wasabi powder, the Japanese version of horseradish, adds sharp, fiery flavor to this tuna salad. Look for this condiment in the Asian section or spice aisle of large supermarkets. If you don't have wasabi, you may substitute 2 teaspoons of horseradish. Or simply omit the wasabi for a traditional tuna salad.

How to Make It

Step 1

Combine first 5 ingredients in a small bowl; stir well.

Step 2

Line each pita half with a lettuce leaf and tomato slice; fill with 1/4 cup tuna salad.

Oxmoor House Healthy Eating Collection

Ratings & Reviews