Warm Roasted Red Potato Salad

Bring this potato salad to the next party and your friends will love it.

Yield: Makes 4 servings
Recipe from Southern Living

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Recipe Time

Prep Time:
Bake: 20 Minutes


  • 1 (22-oz.) package frozen olive oil, Parmesan, and roasted garlic red potatoes
  • 1 (5-oz.) package salad greens, thoroughly washed
  • 1/2 cup refrigerated blue cheese vinaigrette


  1. 1. Prepare potatoes according to package directions. Toss salad greens with warm potatoes and vinaigrette just before serving.
  2. Note: For testing purposes only, we used Alexia Olive Oil, Parmesan, and Roasted Garlic Oven Reds, and Marie's Blue Cheese Vinaigrette.
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