Photo: Photo: Becky Luigart-Stayner; Styling: Cindy Barr
Dip into the luscious melted cheese with trans fat–free 100 percent whole-grain or wheat crackers.
8 servings (serving size: about 1 ounce cheese mixture and 5 crackers)
1. Preheat oven to 350°.
2. Using a serrated knife, remove topmost rind from cheese; discard rind. Place cheese, cut side up, in a small ovenproof baking dish; sprinkle with cranberries and thyme. Top evenly with nuts. Bake at 350° for 15 minutes or until cheese is soft and warm. Serve immediately with crackers.