Warm Cabbage Slaw

Community Recipe from

Ingredients

  • 2 teaspoon(s) olive oil
  • 1 1 (16 oz.) package cole slaw
  • 1/2 teaspoon(s) salt
  • 2 tablespoon(s) green onions chopped
  • 1 tablespoon(s) sugar
  • 3 tablespoon(s) cider vinegar
  • 1 tablespoon(s) capers

Preparation

  1. Heat oil in large nonstick pan over med-hi. Add cole slaw and salt and saute 3 minutes or until cole slaw wilts.

  2. Remove from heat, add remaining ingredients. Serve.
November 2012

This recipe is a personal recipe added by 8stringfan and has not been tested or endorsed by MyRecipes.

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