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Warm Bacon Dressing

Prep time 10 mins
Cook time 10 mins
Yield Makes 1/2 cup

Ingredients

  • 4 bacon slices
  • 1/3 cup red wine vinegar
  • 3 tablespoons orange juice
  • 2 tablespoons honey
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

How to Make It

  1. Cook bacon slices in a large skillet until crisp. Remove bacon, and drain on paper towels, reserving 1 Tbsp. drippings in skillet. Crumble bacon.

  2. Stir vinegar and next 4 ingredients into hot drippings in skillet; cook over medium heat, stirring until thoroughly heated. Stir in bacon.