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Walnut Streusel

Walnut Streusel

Sunset NOVEMBER 2008

  • Yield: Makes about 2 cups

Ingredients

  • 1/2 cup firmly packed light or dark brown sugar
  • 1/2 cup rolled oats
  • 1/2 cup chopped walnuts
  • 1/4 cup all-purpose flour
  • 1/4 cup (1/8 lb.) butter
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg

Preparation

In a bowl, combine all ingredients and mix until crumbly.

Nutritional Information

Amount per serving
  • Calories: 125
  • Calories from fat: 53%
  • Protein: 1.6g
  • Fat: 7.3g
  • Saturated fat: 2.8g
  • Carbohydrate: 14g
  • Fiber: 0.7g
  • Sodium: 45mg
  • Cholesterol: 11mg
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Walnut Streusel recipe

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