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Total: 25 Minutes
- 1/4 cup finely chopped walnuts
- 1/2 cup butter, softened
- 2 tablespoons honey
- Bake walnuts at 350° in a single layer in a pan 5 to 7 minutes or until lightly toasted, stirring halfway through. Cool 15 minutes. Stir together butter, honey, and walnuts.
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