Yield
4 servings.

total time: 13 minutes

How to Make It

Step 1

Cook pasta according to package directions, omitting salt and fat.

Step 2

While pasta cooks, combine salsa and chicken in a medium nonstick skillet. Cover and cook over medium heat 5 minutes or until chicken is thoroughly heated, stirring occasionally.

Step 3

Place 1 cup drained pasta on each of 4 plates; top evenly with chicken mixture and cheese.

Cooking Light 5-Ingredient 15-Minute Cookbook

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