Wacky Cake

recipe

Yield:

one 13- x 9-inch cake

Recipe from

Oxmoor House

Ingredients

2 cups sugar
3 cups all-purpose flour
1/4 cup plus 2 tablespoons cocoa
2 teaspoons baking soda
Pinch of salt
1 tablespoon vanilla extract
2 tablespoons vinegar
1 3/4 cups butter or margarine, softened
2 cups cold water

Preparation

Combine first 5 ingredients in a large bowl. Add vanilla, vinegar, and butter; beat well. Slowly stir in water; beat well.

Pour batter into an ungreased 13- x 9- x 2-inch baking pan. Bake at 350° for 35 to 40 minutes or until a wooden pick inserted in center comes out clean. Cool. Spread Caramel Frosting over cake.

Note:

Oxmoor House Homestyle Recipes,

Oxmoor House

January 1983
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