Cook Time
10 Mins

How to Make It

Step 1

  Pour vegetable oil into a cast iron or fry pan and heat until oil shimmers. Sprinkle hamburger patty with salt and pepper on both sides and add to hot fry pan.

Step 2

  While burger is cooking, add bun, cut side down, to fry pan. Heat until grilled, 2 to 3 minutes, then remove.

Step 3

  Cook burger to desired doneness and turn off heat. Lay pepper jack cheese on burger and cover pan until melted.

Step 4

  Spread Thousand Island dressing on bottom of bun and layer burger, Vlasic® Bread and Butter Chips and Vlasic® Hot Jalapeño Slices on top. Add lettuce and top of bun.

Step 5

 

Step 6

 

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