Vinegar Sauce

Ingredients

• 2 cups apple cider vinegar
• 1/2 cup white vinegar
• 1/2 cup apple juice
• 1/4 cup firmly packed brown sugar
• 1 tablespoon kosher salt
• 1/2 tablespoon freshly ground black pepper
• 1/2 teaspoon ground red pepper
• 1/2 teaspoon paprika

Preparation

1. Place all ingredients in a saucepan, and bring to a boil; reduce heat,and simmer 15 minutes. Chill until ready to use. Reheat, if desired.